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About Me
- Joseph Boroski
- Hey there. What'll you have? Looking for something fresh, something new? How about a classic, but using a local taste? Fancy a homemade infusion with an alternative sweetener? Muddled, crushed, charged, finished with a twang? A martini done right, done the way it should be? I'm warning you though: I stay away from the artificial stuff, I scoff at flair, and I absolutely despise an orchid and a maraschino cherry. Kitchen techniques, quality syrups, natural garnishes, and molecular touches--on the other hand--are all right down my alley. So you want something to drink? That's what I do. And I aim to do it the best.
1 comment:
Wow! The pictures look amazing!....Have you ever considered a job in photo journalism as well? - KT
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